This is the meal that brings me back home. My ultimate fuzzy feel good food. My Dad always poached eggs to go with it. And my Mom always finished the little bit left in the pan with oyster crackers. I don't use a recipe and I'm not sure of amounts. The key is the best dried beef you can find. Lucky for me, my Mom brought me some this past weekend.
Eggs done your way
Melt 4 tablespoons butter in a pan. Add about the same amount of flour and stir until browned and bubbly. Dump in a few cups of milk. Whisk and whisk until the lumps are gone and continue to stir frequently. Add a bunch of fresh ground black pepper. Add desired amount of chopped or shredded dried beef. Eat in PJ's for best results.